Menu

Served with sourdough bread

Served with tomato sauce & paprika dip

Pork and beef ragù in tomato sauce with parmigiano

Tomato, fiordilatte mozzarella & basil

Tomato, garlic, anchovies and extra virgin oil

Tomato, fiordilatte Mozzarella, Ham & Pineapple

Tomato, fiordilatte mozzarella, aubergine, courgette, mushrooms & peppers

Mozzarella, gorgonzola, taleggio & goat cheese and parmesan

Tomato, fiordilatte Mozzarella, Pepperoni salami, Pepper

Fiordilatte Mozzarella, sausage & mushrooms

Fiordilatte Mozzarella, sausage, stem broccoli in garlic & chilly

Tomato, fiordilatte Mozzarella, Chicken, bbq sauce & red Onion

Tomato, Mozzarella, Ham & Mushrooms

Tomato, fiordilatte mozzarella, Buffalo Mozzarella & Basil Pesto

Tomato, fiordilatte mozzarella, pepperoni salami, burrata cheese  & red onion

Tomato, fiordilatte Mozzarella, Parma Ham, Pepperoni, Black Olive & Artichoke

Tomato, fiordilatte mozzarella, Ham, mushrooms, black olive & artichoke

Seafood Pizza, tomato, garlic, Clams, tiger Prawns, Mussels in with whine cherry tomato sauce

Pepperoni, BBQ Chicken, Bacon, Olives, Gorgonzola, Goats Cheese, red Pepper, Mushrooms

Tossed in garlic butter with sourdough

Chilli, Garlic, Tomato
(With Chicken £16.50)

Homemade Beef Lasagna and mix salad

Italian pancetta, red onion, chilly, garlic in tomato sauce

Penne pasta with aubergine and buffalo mozzarella in tomato sauce 

Linguine Pasta, fresh White Crab Meat, Cherry Tomatoes, Chilli & Garlic

Fresh with Mussels, fresh Clams, Squid, Prawns in Tomato White Wine sauce with Chilli & Garlic

Kings prawns in cherry tomato white wine sauce with chilly & garlic

Italian Pancetta & Chicken in white cream sauce

Pappardelle pasta with fresh salmon in pink sauce and cherry tomato

Arborio rice with on touch of saffron, Porcini mushrooms, onion & little bit truffle oil

Spaghetti pasta with Garlic, fresh chilly & extra virgin oil

Spaghetti pasta with beef mince ragu in tomato sauce

Spaghetti pasta with italian pancetta, egg yolk & cream, finish with Pecorino Cheese

Spaghetti Pasta with fresh Clams in Garlic & Chilli White Wine sauce 

Paccheri pasta with courgettes, king prawns, in creamy sauce with a little bit of basil pesto

Carrot, baby potato, pepper & red onion

Coffee flavoured sponge, Creamy mascarpone with cocoa

Salted caramel, Caramelized banana

Wyfe of bath(Hard), Baron Bigod (Soft), Barkham Blue (blue), Cerney Ash (Goats) Crackers and sourdough, Chutney, grapes, celery and sliced apple

Classic homemade recipe

Almond biscuits and chianti dessert wine (25 ml)

Classic Italian panettone served warm with mascarpone cream

Served with strawberry coulis and biscuit

Dolcelatte, Taleggio, Brie, crackers, grapes & red onion chutney

Grilled Three Lamb chops, served with sautéed potatoes, mixed salad & peppercorn sauce

Seabass Fillet in cherry tomato sauce, with Sautéed Potatoes & vegetables

Salmon Fillet grilled, with Mixed Salad, Sautéed Potatoes & vegetables

10oz Sirloin steak served with peppercorn sauce, fries & mixed salad

Chicken breast in Breadcrumb served with spaghetti arrabbiata and salad

Chicken Breast in mushroom cream sauce with sautéed potatoes & vegetables

Veal Escalope in butter and sage sauce, on top of Parma ham, served with mixed vegetables

Veal Escalope in Breadcrumb served with spaghetti arrabbiata and salad 

Mixed Leaves, chicken stripes, tomatoes, red onion, carrots & baby spinach

Mixed Leaves, potatoes, soft boiled egg, olives, tuna, smoked salmon, tomatoes & artichoke

Rocket, walnuts, pears, parmesan shavings & balsamic glazed

Toasted Sourdough bread* with mushrooms & gorgonzola

Scallops with garlic, chilli in with wine sauce served with homemade garlic focaccia

King Prawn in lemon white wine sauce served with garlic focaccia*

10oz Sirloin steak with on top dolcelatte cheese, served with fries & mix salad

Linguine Pasta with Half Lobster, Cherry Tomatoes & white wine sauce and Chilli

From Amalfi coast.
Choose one: Cassatina siciliana, Delizia limone Rhum Baba’, Cheesecake.

Linguine pasta, with Chicken, Red pesto e Cream

Sourdough bread with sea salt butter

(with mozzarella 5£ )

Mussels in tomato sauce, garlic and pepper served with focaccia 

Prawns in Garlic White Wine Sauce served with garlic bread

Curried mayonnaise and dressed leaves

Scoop of Vanilla ice cream served with Espresso Coffee and biscuit

Fresh (three) Cannoli biscuits filled with sweet Ricotta from Catania (Sicily)

Almond biscuit and dessert wine

Sponge cake with a paste of almonds and pistachios, filled with ricotta cream cheese.

Handmade cake, served warm with vanilla ice cream and whipped cream  

Light Sponge with lemon crème patisserie, from the Amalfi Coast, covered in an aromatic lemon mousse

You can choice: Classico, limoncello, tiramisu, ricotta & pera, tre cioccolati & Pistacchio served warm with mascarpone cream and ice cream

Classic homemade recipe

Chocolate soufflé, melt in the middle, served with Pistachio ice cream

Homemade, served with mixed berry coulis

Classic light babà sponge from the Amalfi Coast, infused with rum, served with vanilla ice cream

Fresh clams, mussels and prawns in arborio rice & light tomato sauce with chilli & garlic

Homemade vegetarian lasagna

Chicken breast in bread crumb, on top mozzarella tomato sauce, served with spaghetti arrabbiata 

Sirloin Steak, Lamb Chop, Italian Sausage & Chicken Breast served with fries & mix salad

Ravioli fresh pasta filled with Lobster meat and served in cherry tomato sauce

With fries, sauté mushrooms e mix salad

Grilled Cod Fillet, served with mix vegetables & green beans

Arborio Rice Seafood with one touch of saffron, with Fresh Clams, Mussels & Prawns

Handmade Gnocchi with cream, Italian pancetta & Mushrooms

Handmade Gnocchi with tomato sauce with one touch of ragù beef & Buffalo Mozzarella

Fresh pasta filled with lobster meats, in cherry tomato sauce

Mix Meats Grill Chicken, Lamb Chops, Sausage and Ribeye Steak, served with sauté and mixed salad

Paccheri in cherry tomato sauce, fresh sausage and burrata cheese

Large ravioli fresh egg pasta filling with sea bass meats & prawns, served in butter sage sauce & cherry tomato

Tagliatelle pasta, Porcini mushrooms with one touch of cream and truffle 

Spaghetti meatballs in tomato sauce

Veal escalope in white wine cream mushrooms sauce, served with sauteed potatoes and mixed salad

(With mozzarella £5.90)

Parmesan and mozzarella filled rice balls fried with tomato relish  

Sourdough bread* with marinated tomato & onion
(With Parma Ham £9.50)

Served with cherry tomato & green pesto
(with Parma Ham £12.50)

Fried salt, and pepper baby squid with aioli
(With King Prawns £13.50)

Scallops with garlic, chilly in wine sauce served with homemade garlic focaccia

Buffalo mozzarella, beef tomato and fresh basil
(With Parma Ham £12.50)

Devil Prawns in spicy tomato sauce, served with garlic Focaccia*

Served with sourdough bread

Baked Aubergine sliced with mozzarella, parmesan cheese, tomato sauce and basil, served with Garlic Focaccia

Italian Meatballs served in Tomato sauce and Sourdough Bread*

Parma Ham and Yellow Melon

Salame Felino, Mortadella, Parma Ham, Spianata spicy, Gorgonzola, served with olives and sourdough bread

Ragu Bolognese and Mozzarella filled rice balls, served with tomato chilli sauce on the side

Sourdough Bread toasted with fried sliced aubergine and on top goat cheese baked

Casserole Mussels, in red tomato sauce, onion black pepper & cream, served with sourdough bread

Grilled octopus served with leak potato puree

Pickled blackberries, parsnip puree, parsnip crisps

Curried mayonnaise and dressed leaves

With Marks sourdough and whipped butter

Ratatouille, Potato rosti, Cavalo nero and jus

Mussels, Atlantic prawns, Potatoes, Sweetcorn and leek in chowder sauce

Creamed spinach and garlic, Leek ash and parmigiano

Squid, Prawns and mussels in light chilli, garlic and tomato sauce

(Gluten Free available)

6.6% Abv double malts

5% abv

4.7% abv

4.5% abv

4.5% Abv

Still Water

Sparkling Water

Apple, Cranberry, Orange & tomato

Ask for selection